Did you know that manuka honey has been used for centuries by many cultures for its medicinal properties? The healing powers of honey have been known for centuries; it has been used to treat everything from wounds and burns to stomach ulcers and even cancer. Manuka Honey is one of the most amazing foods on earth, with 33 different types of vitamins, minerals, antioxidants, and enzymes in one tiny jar. These should be reason enough to Shop New Zealand Manuka Honey.
Manuka honey is a mixture of various kinds of goodness.
Manuka honey is a mixture of glucose, fructose, and minerals such as iron, calcium, phosphate, magnesium, and potassium. These compounds are what give Manuka honey its health benefits.
The nutrients in Manuka honey make it a good choice for people who want to add more nutrients to their diet.
Anti-allergenic and anti-inflammatory agents.
Phenolic compounds in many foods, including fruits, vegetables, grains, legumes, and nuts, have been linked to a lower risk of heart disease and cancer. Phenolic compounds are also anti-allergenic and anti-inflammatory agents. All you have to do is, replace it with sugar while making the traditional desserts of New Zealand like ANZAC biscuits or Mock Cream Donuts.
Manuka Honey’s antibacterial activity can be used to treat infections in wounds.
Manuka Honey can offer relief if you are looking for an alternative to antibiotics. It is no secret that honey has antibacterial properties, but some honeys are better than others at killing bacteria. One of the best honey for this is Manuka Honey.
And not only does it have antibacterial properties, but it also has anti-inflammatory properties too. It can help treat infected wounds and burns, cuts and scrapes, and many other ailments such as stomach ulcers and athlete’s foot. Manuka honey is often used on an injury because its healing effects remain intact even after washing off the dressing.
Fight the H pylori bug found in the gut.
Manuka Honey is a good source of natural antibiotics and has been shown to inhibit the growth of H pylori, a bacteria that causes stomach ulcers. Manuka honey may also help with stomach acid reflux, an uncomfortable condition that can cause heartburn and lead to severe complications.
Manuka Honey is a good source of antioxidants essential for gut health. The antioxidants in Manuka Honey can help reduce inflammation in the gut caused by Crohn’s disease. So if you feel your gut is unhealthy, go and shop New Zealand Manuka Honey.
Treat sore throats, including Strep Bacteria.
Manuka Honey can treat sore throats and help prevent mouth, throat, and nose infections. Manuka Honey may also help with sore throats caused by Strep Bacteria. Manuka Honey has been found to work well against Streptococcus pyogenes. This is a fantastic discovery, as the direct cost of group A Streptococcus disease in New Zealand is around 30 million NZD annually.
Prevent cancer cell growth without damaging healthy cells.
In its raw and natural state, honey is a source of antioxidants that have been shown to kill cancer cells while leaving healthy cells unharmed. The naturally occurring substances in honey have been displayed in laboratory studies to prevent the growth of cancer cells and kill them directly.
Whether you eat it as a natural sweetener or mix it with your favorite foods, manuka honey is one of the best. It is full of nutrients that can help keep your body healthy and fight off disease, and it tastes fantastic too!
